Häagen-Dazs turns classic ice cream flavors into breakfast treat

Häagen-Dazs has partnered with General Mills to transform ice cream flavors into breakfast with its new "Cultured Crème" yogurt line.

Frito-Lay recalls salsa dip over undeclared milk allergen

The company cautions that those with an allergy, or severe sensitivity to milk, could risk a serious or life-threatening allergic reaction if they consume the product.

'Free range' or 'pasture-raised'? USDA to update meat, poultry labels

Both meat producers and animal welfare advocates say the USDA isn’t adequately regulating claims on meat and poultry packaging.

Bud Light no longer America's top-selling beer as backlash continues

It's a milestone in Bud Light's months-long sales decline since early April, when critics who were angered by the brewer sending a commemorative can to transgender influencer Dylan Mulvaney vowed to boycott the brand.

Popeyes, Wendy's giving away free food in June

Throughout the month of June, both Popeyes and Wendy’s are giving customers the chance to cash in on free food. Here are the details.

Drinking alcohol could increase risk of more than 60 diseases, study suggests

The researchers said that 33 diseases not previously established as alcohol-related were identified as higher risk – such as gastric ulcers and gout.

Frozen fruit sold at Costco recalled amid outbreak of hepatitis A infections

Check your freezer: Packages of Wawona Frozen Foods' Organic DayBreak Blend "may have the potential to be contaminated with hepatitis A," federal health officials warned.

McDonald's unveils shake for Grimace's Birthday, leaving social media users confused

The flavor of the purple shake remains a mystery, sparking speculation and comparisons to berry and blueberry tastes, as well as the purple goo from the movie "The Cat in the Hat."

Krispy Kreme looking for first-ever ‘Chief Doughnut Dreamer’

Do you have the best doughnut flavor sitting in the back of your mind? Krispy Kreme wants to hear about it – and make you their Chief Doughnut Dreamer.

French bakery brings taste of Paris to MN
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After training among the best in Paris, Marc Heu brought his delicate desserts and pastry creations to St. Paul. He and his wife initially opened a shop in the Frogtown neighborhood in 2019, but they needed more space and recently moved into a new storefront. Marc Heu Patisserie Paris is now located at 156 Dale St. North. The new caf? has more seating and will have patio seating soon. It?s open Monday to Sunday from 9 a.m. to 3 p.m.

This popular Taco Bell menu item is going vegan, chain says

Taco Bell says it is testing “a modern twist" on an iconic menu item, inspired by fans’ requests for vegan and vegetarian options.