Halftime with Taste Buds: Easy Blender Salsa

Published November 13, 2026 8:50 AM CST

Stephanie Hansen’s restaurant-style salsa comes together fast in the blender for a game day snack with a mild kick.

Quick and Easy Blender Salsa

Ingredients

1 14.5 oz cans fire roasted tomatoes, drained
1 jalapeño, seeds removed and cut into 1 inch chunks
1 lime, juiced and zested
1 small white or red onion, cut into one-inch chunks
1/2 bunch fresh cilantro
3 cloves fresh garlic
1 tsp sugar
1 tsp cumin powder
1 tsp chili powder
1/2 tsp oregano
1/2 tsp salt
1 tsp Tajín
5 dashes Tabasco or Cholula hot sauce

Instructions are available in the video above and here.

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