Taste Buds: Crispy Fried Chicken and Buttermilk Biscuits

Stephanie Hansen visits her favorite fried chicken spot – Bull’s Horn Food and Drink in Minneapolis – where Chef Doug Flicker is serving up homemade dill pickle fried chicken in a classic dive bar setting. Back in her kitchen, Stephanie fries up her own crispy chicken with creamy cucumber salad and welcomes special guest Jason Matheson for his famous southern-style biscuits.