Apple orchard hard ciders: Taste Buds
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The chill in the air can only mean one thing: apple season! Stephanie visits Sweetland Orchard to taste their apples and popular hard ciders, including Cherry Rhubarb, Northern Spy, and Scrumpy Original. Sweetland also creates iced ciders through a freeze/thaw process during winter. We tried a variety of Borealis Winter Reserve, as well as Pommeau, a newer item for the orchard. The donuts, chickens, and pigs were quite a bonus, too.

Federal judge dismisses false advertising claims against Wendy's, McDonald's

The lawsuit accused McDonald’s and Wendy’s of misleading consumers with ads that show bigger, juicier burgers than their restaurants actually serve.

Chipotle faces federal lawsuit over allegations of religious harassment and retaliation

A federal agency has sued the restaurant chain Chipotle, accusing it of religious harassment and retaliation after a manager at a Kansas location forcibly removed an employee's hijab, a headscarf worn by some Muslim women.

Shakopee House announces closure citing ‘economic slowdown’ as part of reason

After surviving COVID and the mandated shutdowns that came with it, we thought we had made it through the darkest days hospitality would ever see. In many ways, this is worse," the post reads.

Game Day Sloppy Joe Sliders: Halftime with Taste Buds
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Stephanie Hansen is whipping up Sloppy Joe Sliders for game day in this special halftime edition of Taste Buds.

Bakery holds grand opening in Minneapolis
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Melissa Borgmann-Kiemde, Francois Kiemde and Minneapolis Council Member Michael Rainville held a ribbon cutting early Thursday morning for the grand opening of La Boulangerie Marguerite in Northeast Minneapolis.

Restaurants work to keep up with food allergy labeling

The Food and Drug Administration is acknowledging the unintended consequences of an addition to the top allergens list, as they call on manufacturers to take appropriate measures to reduce cross-contamination.

Cake vs. dumplings: Taste Buds
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It is fall harvest season and to mark the occasion, Stephanie invited her Weekly Dish radio partner, Stephanie March, over for a fall dessert faceoff. March is also the senior editor for food and dining at Mpls.St.Paul Magazine, so she?s a bit of a foodie and dazzled us with her family?s beloved Oma?s Pound Cake recipe. Stephanie, a self-described ?eater,? opted for an infamous favorite from the Weekly Dish archives: Mountain Dew Apple Dumplings. Eye rolls aside, it?s still the #1 requested recipe from Weekly Dish listeners.

Culver's popular Curderburger returning for a limited time

Cheese lovers rejoice: Culver's cheese curd sandwich, the Curderburger, will make a return in early October.